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Home » Cake Decorating Techniques » Fondant » Page 3

Fondant

Fondant (also known as sugarpaste or rolled icing) is a staple in cake decorating, giving you a smooth, flawless finish for your creations. It’s also incredibly versatile, making it perfect for sculpting cake toppers, creating intricate decorations, or covering cake boards. Dive into our fondant tutorials to master the techniques and find the perfect project for your next celebration.

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Bunny Rabbit Cake Tutorial 2

3D Bunny Rabbit Plaque Cake Tutorial

Gift Box Present cake tutorial

How to make a Gift Box Present Cake Tutorial

Ruffle Rosette Cake tutorial

Ruffle Rosette Cake Decorating Video Tutorial

Tropical leaves toucan cake tutorial

Tropical Vibes Toucan Cake with Sweet Stamp

Covering a dummy Cake tutorial

How to Prepare & Cover a Cake Dummy Tutorial

Cake decorating tutorials for Mothers Day

Mother’s Day Cake Ideas and Tutorials

How to make a Ruffle Cake

Fondant Ruffle Cake Techniques Tutorial – Circle, Square & Petal Ruffles

Fondant Wood Slice toppers

Edible Fondant Wood Slice Cake Toppers

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