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Home » Cake Decorating Techniques » Fondant » Page 4

Fondant

Fondant (also known as sugarpaste or rolled icing) is a staple in cake decorating, giving you a smooth, flawless finish for your creations. It’s also incredibly versatile, making it perfect for sculpting cake toppers, creating intricate decorations, or covering cake boards. Dive into our fondant tutorials to master the techniques and find the perfect project for your next celebration.

How to cover a cake board – Basic Fondant / Wood Grain / Stone Effect

Christmas Pudding Cake Tutorial

Christmas Wreath Cake Decorating Tutorial

Bumble Bee Cake Tutorial – Using Sweet Stamp

Trick or Treat Halloween Candy Drip cake

‘Trick or Treat’ Halloween Drip Candy Cake Tutorial – Using SweetStamps

Halloween Pumpkin Cake – Collaboration with The Lovely Baker

Halloween Monster Cake Tutorial

3D Rainbow in the Clouds Cake Tutorial

Cactus Cupcake Topper Tutorial

Anti-Gravity Kawaii Ice Lolly Cake Tutorial

Vintage Teacup and Biscuits Cake Tutorial

Marble Effect Fondant / Icing Tutorial

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