Christmas Penguin Cake Topper Tutorial

 This post may contain affiliate links. Please read my privacy policy for more details

This time of year I’m often wondering how to decorate my Christmas cakes, so I thought I would create a video tutorial showing you how to make some cute, fun Christmas penguins to add to the top of your own cakes. In the video I show you how to make 2 different penguins, one with a Christmas hat and one with some pink fluffy ear muffs. Both penguins are surrounded by snow and throwing snow balls which I think is such a fun idea.

Penguin cake toppers

I really loved making these characters and hope you will enjoy the video. When making the penguins I actually used the Renshaw modelling paste for their bodies rather than just black icing. The reason for this is that I always find black icing / fondant to be quite soft, and as it takes a while to dry the characters can sink slightly making them more round than the original egg shape. The Reshaw modelling paste worked great, as it has a more solid structure, and stayed pliable whilst I was working, but dried quite quickly.

My other favourite thing from creating these cake toppers was the snowballs. I loved how they looked with the crystallised clear sugar sprinkles. The ones I used in the video were from Sugarstar, but granulated sugar would work just as well. It just made them look that little bit different from the icing that was used around the trim of the penguins hat and really made them shimmer like real snow.

penguin cake topper

In the video I didn’t have a cake on hand so I decorated a 6 inch drum board with a winter scene, but the same effect can be applied to the top of a cake, or you could even make smaller version for cupcakes. I really loved making these little penguins and I hope you will enjoy the tutorial and find it useful…

Tools I used

Below is a list of the tools I used to make the penguins that you might find useful:
Modelling tools: http://amzn.to/2iU4CuQ
Edible glue: http://amzn.to/2iYkZXm
Renshaw modelling paste: http://amzn.to/2ByJvmr
Sugar Sprinkles: http://amzn.to/2Aklhwf (Similar to the ones I used!)
Dusky pink petal dust: http://amzn.to/2BBmQ9p
Drum Boards: http://amzn.to/2iZlNHJ

Also don’t for get to check out some of my other Christmas related video tutorials.

~ Please note that some of links above may be affiliate links. If you click the link and purchase any item through that link, I will receive a small commission from the website but this does NOT add any additional costs to you. Thank you so much for supporting this blog x ~

Thank you for reading!

lynsey signature

Share Post

More posts you might like

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi, I’m Lynsey and welcome to Cakes by Lynz. I LOVE everything cake! Here you will find all my latest cake decorating video tutorials from my YouTube channel, reviews and general cake ramblings!

lynsey signature

Popular Posts

Mermaid cake topper using saracino
How to make a Mermaid Cake Topper
cake top forward arch cake tutorial
Cake Top Forward – Arch Cake Tutorial
Visiting Cake International 2023
Visiting Cake International 2023 & Running my own Workshop
Answering your cake questions - Q&A with Cakes by Lynz
Answering Your Cake Questions – Q&A Video!
Cookie Consent Banner by Real Cookie Banner