Last week was an amazing week as the Cakes by Lynz YouTube channel hit 100,000 subscribers, which is just so amazing, and thank you again to everyone that has subscribed. Because of this I really wanted wanted to mark the milestone with a special cake. You may have seen the 100K image that I created from cupcakes, for the blog and social media, but I wanted something I could share as a tutorial on my YouTube channel itself. I wanted to create a cake that celebrated what the channel was about, and after different ideas I decided on a baking theme cake. Baking is what every video has in common, and I thought this was the perfect idea!
So I set about making a step by step guide on how to make this anti-gravity cake. The anti-gravity cake features a cake that looks like my mixing bowl at the bottom, with the top decorated to look like it is filled with some funfetti vanilla cake mixture. The mixture is then being mixed with a cake version of my Kenwood Kmix hand whisk that has been featured in many of my videos. The cake is then finished off with my favourite blue spatula on the side.

Building the cake structure
I had so much fun making this cake and absolutely love how it looked at the end. The video tutorial features so many different techniques from building the inner structure from a 12 inch mdf board with 2 metal threaded rods, both measuring 27cm in length, attached with nuts and washers to the board. I then added additional nuts and washers to hold the separate cake board that holds the mixer in place, hovering above the cake. I then covered the mdf cake board with icing, in a marble effect, to look like a kitchen worktop.

For the cakes themselves I show exactly how I made the mixing bowl with the heart pattern on the side and lastly adding the whisk and the whisk attachments. With all the different elements combined I love how realistic and fun the cake looked.
One of my favourite parts of this cake is the whisk attachments going into the cake mixture. These are made from gumpaste pieces pushed into the cake and attached to the metal rods which were also covered in icing. I think this really brings this cake to life as it looks like they are mixing real mixture which is splashing up the side.

I really hope you enjoy this video tutorial and find it helpful if you are looking to make your own anti-gravity cake with an inner structure. There is alot of different techniques in this video, so if you have any questions or comments please leave them in the comment section below…
The finished anti-gravity Cake
Here are a few more pictures of the final cake. I finished the cake off with some hundreds and thousand sprinkles that I added to the cake mixture part of the cake, as I thought this was very fitting for the cake to celebrate 100,000 subscribers. I also added the numbers to the front of the board to look like cake mix had spilled out of the bowl. I am a bit of a messy baker, so I really wanted to have cake spilling onto the board and I think it really gave it the finishing touch.
I just want to say a massive thank you again to everyone who has watched on of my video and subscribed to the channel, it really means so much to me that you enjoy the videos, and I really hope you like the cake!


Tools I used
I have also put a link below to some of the tools that I used throughout this video:
Pink Mixing Bowl (Cake based on): http://amzn.to/2jhcfIi
Kenwood Kmix Hand Mixer (Newer model of the one the cake is based on): http://amzn.to/2hZ0lpS
Renshaw modelling paste (Gumpaste): http://amzn.to/2Gj7E1Y
Modelling tools: http://amzn.to/2iU4CuQ
Edible glue: http://amzn.to/2iYkZXm
Rolling Pin: http://amzn.to/2lkPtA1
Polystyrene dummy cake: https://amzn.to/2FUNqLp
Heart cutters: https://amzn.to/2rrrBxO
Squires Flexi Smoothers: http://amzn.to/2hZ0lpS
Mini Letter embossers: http://amzn.to/2hZ0lpS
6mm threaded rod: https://amzn.to/2FV5rcy
M6 Nuts: https://amzn.to/2rt2ieS
M6 Washers: https://amzn.to/2rt3K0O
~ Please note that some of links above may be affiliate links. If you click the link and purchase any item through that link, I will receive a small commission from the website but this does NOT add any additional costs to you. Thank you so much for supporting this blog x ~
Plus why not save this tutorial for later and pin it to Pinterest

7 Responses
You have a very beautiful work here.
Thank you so much x
Thanks for the detailed instructions and great video.
Hey Lynsey, i love all your recipes. Those are so delicious. Sometimes I wish I could be so creative when cooking. We get tired of the same meals. It’s nice to have something new thrown into the week meals. i didn’t try it before. But it looks perfect.i want to make that.thanks for sharing this.your tips will help me to make that perfectly. Keep sharing this type of recipes.. 🙂
Amazing.
Your cakes are. Amazing thank you for your tutorials
You are so welcome. I’m just so pleased you like them. Thank you so much!